Pumpkin, Apple, and Spices. This soup is one of my favorites to make in the fall. While there are plenty of ways that this can be made from scratch by …
Instant Pot Spaghetti Squash
One of my favorite garden items that can keep well into the fall is spaghetti squash. My problem though is that I usually don’t plan my dinners far enough in advance …
Easy Skillet Orange Chicken
One thing my family of 6 can all agree on is our love for take out. The kids would have us ordering dinner 50% of the time if we would …
Garam Masala Caramel Corn
This recipe is one that you are either going to love me or hate me for giving to you. Not because it’s bad, but because it’s THAT good and it’s …
Spiderweb Soup
Spiderweb Soup is a fun and easy way to get into the Halloween spirit! Not only does turn an ordinary bowl of soup into something beautiful, but it’s also a …
Pheasant Pate
This is a recipe that was given to me by good friends of our family and I found it very fitting for today, which is our pheasant hunting opener up …
Salad with Roasted Fennel, Pear, and Bacon
I love fall salads because of the wide variety of produce that’s in season and ready to use. A few of my favorites are roasted beets, potatoes, apples, pears or …
Mustard and Brown Sugar Glazed Cedar Plank Salmon
This Cedar Plank Salmon is so good that it landed me a husband! Ok….that’s a little bit of an exaggeration but this dish was part of the first dinner that …
Lemon Rosemary Roast Chicken
This chicken should just be called “Ultimate Roast Chicken” because it’s that good! This recipe has stood the test of time and has been in my kitchen bag of tricks …
Instant Pot Pinto Bean Stew
Earlier this week I posted my Buttermilk Rosemary Cornbread recipe. When we were testing it, I served it with a pinto bean stew. That trial run was done as a …